Beef farm found in the northwest part of Madison, VA under the shadows of Old Rag Mountain and the Shenandoah National Park. We are a USDA certified beef farm. Our beef are always on pastures year round and are not confined. During the winter they receive hay purchased from our Etlan Valley farmers. They do receive a small amount of custom grain (Page Valley grown) as a snack and are not confined in a feedlot even during the “finishing phase.” We purchase our bulls and steers from local farmers in our area. We let our young beef stock grow per their genetic potential and the beef can be with us for up to 2 years while they finish. For more information check out our website or online store
